Imagine sinking your teeth into the soft, buttery flesh of an avocado that’s been kissed by the warm Caribbean sun. The Avocado Beneke (Benin) variety is truly a treat for the senses. Known for its fatty, rich flesh, this tropical avocado offers an experience like no other.
Taste & Aroma:
As you slice through its dark green skin, the aromatic scent of freshness fills the air. The flesh is incredibly creamy and smooth, almost like a spreadable butter with a touch of sweetness. It’s a sweet, slightly nutty flavor, with a hint of earthiness, creating an indulgent experience in every bite. You can almost taste the tropical climate in which it was grown, a flavor reminiscent of sun-soaked Caribbean afternoons.
Texture & Shape:
The fruit itself is elongated, slightly tapered at the ends, and weighs an average of 1 pound. Once cut open, you’ll notice the smooth, velvety texture that spreads easily, perfect for your morning toast, a rich guacamole, or simply eaten fresh with a sprinkle of sea salt.
Productivity & Growth:
This avocado is not only known for its premium fruit quality, but also its productivity. A powerhouse producer, the Beneke (Benin) avocado tree will reward you with bountiful harvests year after year. The tree itself is low-growing and easy to maintain, making it ideal for home gardeners or orchard owners seeking a high-quality, reliable avocado crop.
Rare in Hawaii:
What truly sets this avocado apart is its rarity. It’s not often you find grafted plants of this variety available in Hawaii.
Care Instructions
- Sun Exposure: Full sun, 6-8 hours of sunlight daily.
- Soil Type: Well-drained, fertile soil; pH range of 6.0 to 7.0.
- Watering: Water deeply but infrequently. Allow the soil to dry out between waterings.
- Fertilizer: Apply a balanced, slow-release fertilizer every 6 months. Organic compost can also be used.
- Pruning: Prune regularly to maintain the desired shape and remove any dead or weak branches.
- Temperature: Best suited for warm, tropical climates; protect from frost.
- Pest Control: Keep an eye out for common pests such as mites and aphids. Use neem oil or organic insecticides as needed.
Product Details
- Product Name: Avocado Beneke (Benin)
- Variety: Tropical, Caribbean
- Fruit Characteristics: Creamy, fatty, sweet flesh. Fruit weighs about 1 pound and is elongated.
- Ripening Season: June – July
- Hardiness Zones: USDA Zones 10-11, ideal for tropical climates like Hawaii.
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